SF11-025 Modified AIN93G all Carbohydrates as High Amylose Starch
A semi-pure diet formulation for laboratory rats and mice based on AIN-93G.
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All CHO has been replaced with Gel Crisp (Crisp Film) starch.
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Gel Crisp (Crisp Film) is a modified high amylose starch made from maize starch
Key words: Semi-pure, carbohydrate, amylose, resistant starch, fibre
Keywords: resistant starch,